Other Recipes

Ferments off the beaten path, non-fermented recipes, syrups, and more

Pickles, Proteins

Pho-Spiced Pickled Eggs

 

 The unique and deep flavor of pho fusing with the quick satisfaction of a tangy pickled egg. Let’s face it, you need this! In case you hadn’t noticed, there’s a lot of pho flavored pickles and dishes on this blog. In fact, there’s pages worth. Just when I think my […]

Pickles, Proteins

Blackening-Seasoning Pickled Shrimp

 

 In my new cookbook, Insane in the Brine: The Official Cookbook, I wrote a blackening-seasoning (aka blackening-spice) pickled egg recipe that I love. I decided a similar approach to pickled shrimp – a somewhat obscure southern gem – would also yield delicious results. And it did! Blackening seasoning has a […]