Fermented Food Adventures & Recipes
If you start looking online for sauce equipment, you can find anything from small batch hobbyist supplies to big rigs for professional producers. Everything on this site is geared towards the home hobbyist. These are products that I own and use except where clearly noted. For example, I don’t use […]
I first had amba on falafel and schwarma when I visited Israel at the age of 16. Oh what an age! My inexperienced taste buds were confused when I tasted this sauce, as I assumed that “mango sauce” would be very sweet. In fact, amba has just the slightest hint of sweet […]